Holcomb's Market Recipes

https://www.holcombsmarket.com/Recipes/Detail/5381/

Greek Burgers

Yield: 4 servings

Ingredients

Directions:

In a medium bowl, combine lamb, mustard, juice, onion, garlic, rosemary, salt and pepper; mix well. Shape into four patties.

Pan-fry, grill or broil until no longer pink. Serve on buns with cucumbers, tomatoes and ranch dressing.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Holcomb's Market Recipes

https://www.holcombsmarket.com/Recipes/Detail/5381/