https://www.holcombsmarket.com/Recipes/Detail/1453/Tangy_Coconut_Salad_Dressing_for_Fruit%2c_Ham_or_Chicken_Salad

Tangy Coconut Salad Dressing for Fruit, Ham or Chicken Salad

Yield: Makes 1 3/4 cups

1/2 cup olive oil or corn oil

1/2 cup Coco Casa Cream of Coconut

1 can (6-oz.) frozen concentrated orange juice, thawed and undiluted

1/4 teaspoon curry powder

1/2 teaspoon salt

In a bowl, combine all ingredients and beat until smooth and thick. Chill until ready to serve. Beat again and toss with salad when ready to serve.

Recipe compliments of Holland House.

Please note that some ingredients and brands may not be available in every store.

https://www.holcombsmarket.com/Recipes/Detail/1453/Tangy_Coconut_Salad_Dressing_for_Fruit%2c_Ham_or_Chicken_Salad